Laboratory Manual for Biochemistry-I

Zusatztext

The manuals divided into three main sections. First section deals general introduction and laboratory safety. Second section deals with qualitative analysis of carbohydrate and amino acid. The third section deals with quantitative analysis along with biomolecules preparations.The present script is just a compilation of facts and interpretation from different sources. The author does not claim the originality of the subjects. The present manual is the authors understandings of the various techniques described and are fully responsible for the errors and misinterpretations.

Autorenportrait

Dr. M.Fernandus Durai, Dr. I. Niyas Ahamed and Dr. M. Manigandan handling lab course for the beginners of undergraduate students in Department of Biochemistry and Microbiology at Sacred Heart College (Autonomous), Tirupattur, Vellore, Tamilnadu, India.

Weitere Details