The Green Economy and the Water-Energy-Food Nexus

Zusatztext

Presents a series of case studies that illustrate how cities, states, nations and regions of differing climates, lifestyles and income-levels have implemented policies to reduce water-energy-food nexus pressures Discusses the components of the food-water-energy nexus and the pressures it faces from rapid economic growth and climate change Provides a review of the various fiscal and non-fiscal tools available for reducing the global demand on the water, energy and food sectors

Autorenportrait

Robert C. Brears is the founder of Mitidaption, Mark and Focus, and is Director on the International Board of the Indo Global Chamber of Commerce, Industries and Agriculture.

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