Cooking & the Crown
Royal recipes from Queen Victoria to King Charles III
€42.00
(inklusive MwSt.)
Verfügbarkeit: Lieferbar
Zusatztext
Blending history, monarchy, and gastronomy, Tom Parker Bowles guides the reader on an adventure across royal culinary historyFrom breakfasts, picnic lunches and dinners, to coronations and state banquets, Cooking and the Crown showcases an abundance of beloved royal recipes for all seasons and occasions. Sophisticated creations feature alongside dishes of surprising simplicity, combining historical insights with modern tastes.
Weitere Details
Erschienen: 26.09.2024
Umfang: 240 S., 75 Fotos
Sprache: ENG
Einband: GEB
Format: 2.8 x 27 x 20 cm
ISBN/EAN: 9781783256068
Umbreit-Nr.: 3460230
