Caravan

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<p><b>'LONDON'S HOTTEST RESTAURANT'</b><i>Refinery29</i></p><p><b>Caravan is London's award-winning, hugely popular collection of restaurants, famous for bringing all-day dining to the UK.</b></p><p>With<i>Dining All Day</i>, Caravan has the whole day covered. It begins with morning brews, healthy breakfasts and unbeatable brunches; next up are fresh lunchtime salads, soups, vegetables and grains, then a pause for afternoon bakes, before rounding the day off with stunning dinners, puddings and of course cocktails on the side.</p><p>Founded by New Zealanders Chris Ammermann, Laura Harper-Hinton and Miles Kirby, Caravan embodies an antipodean, well-travelled food culture and with this book you can get exactly what you are craving at any time of day.<b>The ethos is bold flavours and global influences, relaxed and approachable recipes, vibrant and healthy ingredients. Caravan is about living and eating well.</b></p>

Autorenportrait

<p><b>Laura Harper-Hinton (Author)</b> Laura Harper-Hinton is the founder and creative director of Caravan. She loves beautiful food and design, grey, and her tape measure.</p><p><b>Miles Kirby (Author)</b> Miles Kirby is the founder and chef director of Caravan. He loves all things food and drink, beautiful spaces and efficient storage solutions.</p><p><b>Chris Ammermann (Author)</b> Chris Ammermann is the founder and operations director of Caravan. He loves people, hospitality and a good system.</p>

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